Student Feedback

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Permalink Reply by Peter Brown on April 11, 2010 at 8:24am

I did the intermediate course on 5 April 2010.
Great teaching, great ingredients, great people.
I was confident in the kitchen now I want to do so much more.
Thanks to everyone at Ashburton.

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Permalink Reply by Dom O on May 4, 2010 at 2:50pm

Hi Peter, Great to hear that you enjoyed the Intermediate Course. We hope to see you back here soon.

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Permalink Reply by James Patrick Lawson on May 4, 2010 at 7:27pm

I loved ittttt. im ready to take on the world and smash cooking records, and be the best :D

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Permalink Reply by Joe Bartlett on May 7, 2010 at 11:32pm

easy tiger!!!

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Permalink Reply by Peter on May 12, 2010 at 2:11am

Hi everyone at Ashburton Cookery School,
I had such a great time and you were all fantastic tutors and a lot of fun too!
The Diploma course was a fantastic experience!
Many Thanks to you all

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Permalink Reply by Dom O on May 15, 2010 at 9:04pm

Thanks for the feedback Peter - great pick too. The 'A ' Team!

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Permalink Reply by Jenny Kelday on May 15, 2010 at 8:58pm

Thanks to everyone at Ashburton CS - especially the chef tutors, Phil, Joe & James in particular (but Hi to Rob & Darren too!). I had a fabulous week of learning & fun on the Intermediate course in April & it boosted my confidence in the kitchen (or for me, the galley) so much so, that when I was asked to prepare sushi for my first group of charter guests after a brief lesson from a superyacht chef, I was able to do so with the confidence of a professional! A truly memorable & benefical experience - thank you again.

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Permalink Reply by Dom O on May 15, 2010 at 9:06pm

Your sushi plate looks amazing Jenny! So glad you had a great Intermediate course. Being served delicious Sushi on a super-yacht - now that is the life!

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Permalink Reply by Jenny Kelday on June 3, 2010 at 5:16pm

Thanks Dominic, I'm looking forward to taking the Dipolma course on my next visit to UK although I have no idea when that will be! For now its off to the US via a visit to Venezula for fuel.

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Permalink Reply by Jenny Kelday on June 3, 2010 at 5:15pm

Well done Karon, I plan to do this course on my next visit home to the UK! Couldn't agree more with your sentiments. Good luck with your future career. Stay in touch. Jenny

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Permalink Reply by Alex English on June 3, 2010 at 7:41pm

I can second that. I can't believe just how much we've learned in four weeks. Can't wait to put it all into practice in the real world... Thanks guys!

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Permalink Reply by Susan Flockhart on June 14, 2010 at 5:10pm

Just a note to say that Glen and I enjoyed every minute of the Fish and Seafood Plus course this weekend. (I blogged some photos and details of my experience here: Blog Post)

I will definitely come back for another course. Many thanks to Phil, the chef, for a great experience.

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