Enjoying making jams & chutneys at the mo. Stone fruit season in NZ now. Black Doris jam, Stone Fruit Salad chutney, Mango chutney, Yum!
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Devon Guesthouse now open for business
Posted by Jackie Mitchell on January 25, 2012 at 9:57am 1 Comment 0 Likes
Great cookery books
Posted by Kim Somauroo on January 18, 2012 at 8:13pm 4 Comments 0 Likes
Ashburton Cookery School Student in a Facebook cookery competition
Posted by Celina Mann on November 19, 2011 at 6:24pm 4 Comments 2 Likes
Advice on using isomalt for caramelised celery
Posted by Kim Somauroo on October 18, 2011 at 11:00pm 2 Comments 0 Likes
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Challenge 3 Replies
Started by Ian Tutin in Getting Started on the Cookery Network. Last reply by Ian Tutin Jan 14.
Pate 1 Reply
Started by Ian Tutin in Getting Started on the Cookery Network. Last reply by Anicca O'Nions Dec 17, 2011.
rib of beef 1 Reply
Started by Kathy O'Gorman in Getting Started on the Cookery Network. Last reply by Joe Bartlett Nov 26, 2011.
Supper Clubs/Underground restaurants 5 Replies
Started by Heather Wright in Restaurant Reviews. Last reply by Joe Bartlett Nov 2, 2011.
Shelling Hard Boiled Eggs? 4 Replies
Started by Paul Romanuk in Getting Started on the Cookery Network. Last reply by Amanda Smith Oct 17, 2011.
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Latest Activity
Anicca O'Nions commented on Jackie Mitchell's blog post 'Devon Guesthouse now open for business'
Looks lovely!
It's Australia Day are you making lamingtons & tossing prawns on the Barbie? no but raise a good glass of Aussie Red & we will to you Enjoy!
Status posted by Annette Stefanou
Devon Guesthouse now open for business
Hi, if you are thinking of taking a break to Devon this year then please have a look at our website www.leworthyfarmhouse.co.uk my husband and I have been madly re-decorating our beautiful georgian farmhouse all winter and we are now open for business. We are currently running a great value '3 nights for price of 2' offer which runs until the end of March 2012, that's just £130 per couple!!Why not book a course at the cookery…See More
Blog post by Jackie Mitchell
Kim Somauroo commented on Kim Somauroo's blog post 'Great cookery books'
Thanks everyone, I will check out all of these books! There don't seem to be many canape books around. I have "Canapes" by Eric Treuille, who owns "Books for cooks" but that is the only one I've come across. I'm…
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